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	<title>Cucumbersome &#187; life</title>
	<link>http://www.cucumbersome.com</link>
	<description>DIY Crafts, Tutorials and More.</description>
	<lastBuildDate>Fri, 12 Mar 2010 17:16:49 +0000</lastBuildDate>
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		<title>In The Dark</title>
		<description>



It's moving day tomorrow and there is lots to do, but I have decided that blogging is much more important. Last night we painted a wall in the office the charcoal color that I mentioned before (top left photo above). I'm eager to see what it looks like in the ...</description>
		<link>http://www.cucumbersome.com/in-the-dark/</link>
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	<item>
		<title>A Celebratory Post!</title>
		<description>
My brother is getting married! Congrats to Jordan & Steph. We're really looking forward to going to Toronto  in April for the wedding. This is such a great excuse for me to peruse the gorgeous wedding blogs. Just look at this gem... 




Images from Once Wed, shot by Our ...</description>
		<link>http://www.cucumbersome.com/a-celebratory-post/</link>
			</item>
	<item>
		<title>What Season Is It?</title>
		<description> </description>
		<link>http://www.cucumbersome.com/what-season-is-it/</link>
			</item>
	<item>
		<title>Piper</title>
		<description>
I would like to introduce you all to my niece, Piper Isabella. She was born yesterday (so as the saying goes, she is probably pretty gullible) and I can't wait to meet her. You might see a few more baby-sized tutorials here (like this one) in the future because I ...</description>
		<link>http://www.cucumbersome.com/piper/</link>
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		<title>In The New York Times!</title>
		<description>
A huge thanks to Amanda Kwan with the Associated Press for including my Anthro-inspired tables in her article on 'designer looks for big-box prices'! You can read it on the New York Times site, here and here. Did you wonder what Anthropologie thought of my take on their Curator Table? ...</description>
		<link>http://www.cucumbersome.com/in-the-new-york-times/</link>
			</item>
	<item>
		<title>Savoury &amp; Savary</title>
		<description>
This is all I want to eat for the rest of my life. Or at least the next week. Toasted sourdough, a smidge of Tofutti Better Than Cream Cheese, sprouts, a thick slice of heirloom tomato and basil. It must be heirloom tomato. That's probably the snobbiest thing I have ...</description>
		<link>http://www.cucumbersome.com/savoury-savary/</link>
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		<title>Sandwich Time</title>
		<description>During the renovations, we didn't eat well at all. We frequented A&#38;W (it's one of the only fast food places here), which is a very sad thing. No one should frequent A&#38;W. Mostly we would grab a bacon and n' egger (on a wheat bun, with tomato) in the morning. ...</description>
		<link>http://www.cucumbersome.com/sandwich-time/</link>
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		<title>Spicy</title>
		<description>

One on the many organizational accomplishments of the weekend is this new magnetic spice rack. I know, the whole magnetic spice tin thing isn't news by any means. Maybe even a little played out. But it's still genius. We put them up on the side of our fridge. I wasn't ...</description>
		<link>http://www.cucumbersome.com/spicy/</link>
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		<title>Happy Time Indeed!</title>
		<description>

I love espresso. </description>
		<link>http://www.cucumbersome.com/happy-time-indeed/</link>
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